Regulated marketing boards and commissions

Regulated marketing in B.C. / Regulated marketing boards and commissions

Regulated sectors

The regulated marketing system applies to eight agricultural commodities in B.C. It sets rules for how these commodities are produced, processed, and sold.

Five regulated commodities are supply-managed. Supply management involves additional controls over production levels, pricing, and imports. It is jointly administered by federal and provincial bodies.

Supply-managed products

  • Broiler hatching eggs
  • Chicken
  • Milk
  • Table eggs
  • Turkey

Non-supply-managed products

  • Cranberries
  • Hogs
  • Vegetables

The regulated marketing system in B.C. is unique to agriculture. It helps keep markets stable, supports fair prices, and protects producers and consumers.

Regulated marketing boards and commissions

  • Regulating how their product is marketed
  • Managing licensing and fees
  • Setting prices and quotas for supply-managed products
  • Ensuring compliance with regulations and orders
  • Granting exemptions (such as for personal consumption)

They work closely with national marketing agencies and the Farm Products Council of Canada.

Boards and commissions by sector

Many board and commission websites provide information for producers, updates on the industry, regulatory documents, and resources for the public.

B.C. Chicken Marketing Board

B.C. Chicken Marketing Board

B.C. Egg Marketing Board

B.C. Egg Marketing Board

B.C. Milk Marketing Board

B.C. Milk Marketing Board

B.C. Turkey Marketing Board

B.C. Turkey Marketing Board

B.C. Broiler Hatching Egg Commission

B.C. Broiler Hatching Egg Commission

B.C. Cranberry Marketing Commission

B.C. Cranberry Marketing Commission

B.C. Hog Marketing Commission

B.C. Hog Marketing Commission

B.C. Vegetable Marketing Commission

B.C. Vegetable Marketing Commission

Defunct boards and commissions

These sectors were overseen by boards and commissions under marketing schemes that have been repealed via Orders in Council:

  • Tree fruit: B.C. Fruit Board/B.C. Tree Fruit Marketing Board (1934–2003)
  • Oysters: B.C. Oyster Board (1964–1995)
  • Mushrooms: B.C. Mushroom Marketing Board (1966–2004)
  • Grapes: B.C. Grape Marketing Board (1970–2002)
  • Sheep and wool: B.C. Sheep and Wool Commission (1974–1995)

Acts, regulations and schemes

Each regulated marketing board and commission is governed by different acts, regulations and marketing schemes.

Learn more about legislation for regulated marketing

Oversight by BCFIRB

The B.C. Farm Industry Review Board (BCFIRB) oversees regulated marketing boards and commissions. It ensures that boards and commissions make decisions that reflect sound marketing policy and operate according to principles of good governance.

BCFIRB does this by:

  • Hearing appeals of decisions, orders, or determinations made by boards and commissions
  • Making sure boards and commissions follow good governance practices and sound marketing policy
  • Providing direction or recommendations when needed
  • Launching formal supervisory reviews to address problems that affect multiple sectors or reflect system-wide concerns

BCFIRB has the authority to step in at any time, whether or not a formal hearing is involved.

Creating or revoking a marketing board or commission

Boards and commissions are created or revoked under the Natural Products Marketing (BC) Act (NPMA). This law supports B.C.’s regulated marketing system.

Each board or commission includes:

  • Members elected by producers and/or appointed by government
  • A chairperson appointed by the B.C. government

Example: Creating the B.C. Egg Marketing Board