Industry: Chicken
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Email: BCFIRB to PPPABC — Response to meeting request on BCCMB chicken pricing proposal
This email is BCFIRB’s response to a November 9, 2023, request from the PPPABC for a meeting to discuss the BCCMB’s long-term pricing submission (which BCFIRB received on October 30, 2023).
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Reply: BCFIRB to Lana Hull (Pizza Hut, Terrace) — Response to premature submission on proposed B.C. chicken live price increases
Responding to an October 27 letter, BCFIRB informs the Terrace Pizza Hut owner that her submission on chicken live price increases is premature for BCFIRB’s review.
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Email: BCFIRB to Browns Restaurant Group — Response to premature submission on BCCMB pricing proposal
Responding to a November 8 letter, BCFIRB informs Browns Restaurant Group that its submission on chicken price increases is premature for BCFIRB’s review.
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Email: BCFIRB to Earls Restaurant Group — Response to premature submission on BCCMB pricing proposal
Responding to a November 1 letter, BCFIRB informs Earls Restaurant Group that its submission on chicken price increases is premature for BCFIRB’s review.
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Email: BCFIRB to CDQ CO-OP Ltd. — Submission on BCCMB pricing proposal is premature
BCFIRB acknowledges receipt of CDQ CO-OP Ltd’s letter regarding proposed BC chicken live price increases.
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Report: BCBHEC to BCFIRB — COP-based pricing package post-approval implementation plan (Update)
B.C. Broiler Hatching Egg Commission provides its implementation plan update, detailing the A-188 pricing calculation.
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Email: BCFIRB to Restaurants Canada — Response to premature submission on BCCMB COP proposal
Responding to an October 27 letter, BCFIRB informs Restaurants Canada that its submission on the B.C. Chicken Marketing Board’s COP proposal is premature for BCFIRB’s review.
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Letter: BCFIRB to Restaurants Canada — Submission on BCCMB COP proposal is premature
Responding to an October 27 letter, BCFIRB informs Restaurants Canada that its submission on the B.C. Chicken Marketing Board’s (BCCMB) COP proposal is premature for BCFIRB’s review.
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Reply: BCFIRB to Fort St John Pizza Hut — Response to premature submission on proposed B.C. Chicken Live Price Increases
Responding to an October 27 letter, BCFIRB informs Fort St John Pizza Hut that its submission on chicken live price increases is premature for BCFIRB’s review.
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Submission: BCCMB to BCFIRB — BC COP based live price decision
BC Chicken Marketing Board outlines its long-term pricing decision and strategic framework for the BC chicken industry, emphasizing a cost-based approach to pricing for stability and competitiveness.